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    Going Public

    Two Nice Bucks and a Stabbed Wrist

    When Kevin Wilkerson made plans to take his father, Henry, on a trip to build a great memory, little did he know how much of an adventure it would become. He planned and researched extensively, spending hours looking at maps, deciphering trails and planning routes to access points. It took two years of accumulating points for Wyoming mule deer and antelope, and on the third year the two were able to draw tags.

    They drove straight to Wyoming from Arkansas, fueled with anticipation. The hunters were able to backpack in, set up camp and glass evenings and mornings, but didn’t find deer. The skies of the arid West had opened and rained on the hunters, making for cold, damp conditions. After 36 hours of hunting, they decided to backtrack in hopes of locating animals. Their plan worked out perfectly.

    The father and son, do-it-yourself team did enough homework to make their hunt on public land a success.
    The father and son, do-it-yourself team did enough homework to make their hunt on public land a success.

    As they slowly walked up a ridge, Kevin spotted movement below and left of the hill. A 3x2 mule deer buck jumped up and stared at them. Henry knew immediately he wanted to hang his tag on the deer, so both hunters moved up the ridge. One well-placed shot dropped the buck in its tracks. At the report of Henry’s rifle, a bigger 4x4 buck jumped up more than 200 yards away. As the deer trotted off, Kevin grabbed his father’s rifle and whistled as loud as he could to stop the deer. The buck stopped, and the rifle sounded off again. The shot dropped the deer cleanly. The father and son team were elated with their success.

    They decided to clean and pack Henry’s mule deer back to the campsite, then return and pack out Kevin’s buck. They were almost done boning the 3x2 buck when Henry’s knife slipped off a vertebra, causing it to stab into his wrist. Henry takes medication every day to keep his blood thinned, which was cause for immediate concern. He began to bleed, and the duo applied pressure and used the only medical supplies brought on the trip.

    The Wilkersons packed the buck 1.2 miles to camp, and by the time they got there it was 4:50 p.m. and misting. The decision was made to leave all the camp equipment but retrieve Kevin’s buck and pack it to the truck so that they could get Henry to urgent care before morning.

    Kevin Wilkerson shot this nice 4x4 mule deer seconds after his dad dropped his buck.
    Kevin Wilkerson shot this nice 4x4 mule deer seconds after his dad dropped his buck.

    It took all the energy the hunters had to walk through the dark, sleet and cold with 80 pounds of mule deer meat and antlers on their backs. They arrived at the truck at 11:45 p.m. and carefully managed to drive out on the two-track, making their way to Casper, Wyoming, by 1:45 a.m.

    “Packing out my mule deer meat and antlers on a 36-degree night, in the sleet and rain, over 4 miles of rough terrain is something that will not soon be forgotten. I distinctly remember the weight of my boots from the clay soil feeling like Play-Doh, sticking with every step.”

    Henry Wilkerson knew he wanted to shoot this mule deer the moment he laid eyes on it.
    Henry Wilkerson knew he wanted to shoot this mule deer the moment he laid eyes on it.

    The hunt was challenging and provided unique rewards. Henry did not have any complications from his wound, and they went on to shoot two great pronghorn on their do-it-yourself adventure.



    Elk Marathon

    On the third day of the firearms elk season, Ken Buyers and his son, Casey, drove high into the central Idaho mountains. They knew the area well, having bowhunted in the region in the past. They drove up the long, winding mountain roads, arriving well after dark. Ken and Casey parked and slept in the truck for the first night, anxious to hit the trails in the morning.
    They had to carry everything with them, so they packed light. The truck was parked at an elevation of 7,700 feet, and they walked horse trails along the Salmon River breaks before setting up a spike camp at 4,400 feet. Ken liked the area, as he knew several good spotting points from which they could glass a long distance. They knew for sure it was a good place to camp when a spike bull wandered within 70 yards of their tent. Ken had the only license and opted to pass on the bull.

    Ken Buyers was all smiles while packing out his camp and branch-antlered bull shot on public land in Idaho.
    Ken Buyers was all smiles while packing out his camp and branch-antlered bull shot on public land in Idaho.

    The first day mostly included getting into the backcountry and getting a camp established. The only elk they saw was the spike. On the second day they saw eight elk in the evening, and Ken passed up a shot on another spike bull. On the third day of the hunt, they finally spotted the first branch-antlered bull across the river. It was too far away to go after it that evening, so the hunters rose early the next morning to try and locate the small herd.
    In the pale morning light, the hunters relocated a spike, a 5-point bull and a half-dozen cows and calves. They broke camp and went across the river to where the elk had been spotted. It took all day to cross creeks and side-hill another mile. Finally, they located the yellow bushes and the busted snag where they had last seen the branch-antlered bull.
    There was only an hour left until it would become dark, and to top things off, it started snowing hard. Ken carefully edged over a ravine and spotted three cows, but the snow was so heavy he couldn’t locate the rest of the elk. More cows must have joined the herd since it was first located in the morning, as there were now about 10.
    Ken located the spike but couldn’t find the 5-pointer. Using binoculars and a little help from the spike bull, they found the one they were after. The spike had started sparring with the bigger bull, giving away its location. At 155 yards, Ken put his crosshairs on the big bull. At the report of the rifle, the elk ran toward them, and Ken watched the 5-pointer struggling so shot it again through the heart.
    The snow and strong wind were challenging, but Ken went to work deboning the bull while Casey set up camp and started a fire. They finally got to bed at 2:30 that morning after getting all the meat a quarter-mile uphill to camp. To celebrate, they heated a flat rock in the fire and cooked a fresh elk tenderloin for dinner. The next day it took two backpack trips to get all the meat and antlers back to the truck, which was close to 3,500 feet above their new base camp.

    Got a short story to share?
    Contact Brad Fenson at:
    SuccessfulOnPublic@gmail.com


    Upland Media Group
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